Working at Wok Palace

Wok Palace in Beernem is looking for new team members. These are our current vacancies:

Front-of-house staff (part-time): welcoming guests warmly, taking and serving drinks orders, clearing and resetting tables and keeping the dining room tidy. You are well presented, flexible and available at weekends and on public holidays, you work well under pressure and you speak fluent Dutch.

Independent cook (full-time): you work mainly at the wok, help coordinate the cooking and preparation processes, contribute ideas for the menu and safeguard the quality of the dishes. You have a cookery qualification or an equivalent level gained through experience.

Pastry chef (full-time): you make fresh desserts in large quantities every day for our dessert buffet, work independently and order the ingredients yourself.

Teppanyaki chef (full-time): you prepare the teppanyaki dishes live for our guests, make the teppanyaki sauces yourself and help our sushi chef roll sushi in the afternoon.

Sushi chef (part-time, Friday, Saturday and Sunday): you cook the sushi rice, prepare the sushi vinegar, fillet fresh salmon for sashimi and nigiri and are creative with different kinds of sushi.

We offer a position in a stable team, in a unique and authentic restaurant, with a market-rate salary and market-rate terms of employment. Interested? Send your CV and cover letter to info@wokpalace.be.